Dolce Rita

Baking, decoration and all the sweet things in life

Wednesday, December 23, 2020

Linzer Cookies, a Rich and Fragrant Christmas Delicacy

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A day or so separates from us from Christmas and it surely be one of the most unique Christmas days ever celebrated. For many, it will be sp...
Monday, September 7, 2020

Burnt Basque Cheesecake; A Cheesecake Like No Other

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This year will definitely will go on record as one of the most difficult humanity has ever faced in recent memory.  I have used blogging as ...
2 comments:
Monday, December 23, 2019

Pandoro, a Decadent Christmas Cake

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Christmas is almost everyone's favorite holiday. It certainly is mine! Beyond the spiritual significance of the occasion, I ...
Tuesday, November 26, 2019

Spicy Pumpkin Donuts

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After a much-needed break of over a year where I had to care for personal matters, it is time to get back to food blogging. I couldn...
4 comments:
Monday, October 22, 2018

Maarouk, the Levantine Brioche

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Foodies +  , a G +  community, was more than an online community were we all got together and shared delectable recipes, but it was more...
1 comment:
Monday, August 27, 2018

Torta Caprese Bianca al Limone

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Traveling is a great source of renewal and inspiration. If it was possible, I would spend my days traveling and exploring new cultures a...
3 comments:
Sunday, July 1, 2018

Sixth Anniversary Celebrated with a Chocolate and Cherry Cake

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Six years! Wow, it seems like yesterday that I started my food blogging journey and I couldn't be happier to celebrate with you my b...
1 comment:
Tuesday, June 5, 2018

Rhubarb and Strawberry Pie with Coconut Crumble Topping

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As rhubarb has a short seasonal availability and it's not the easiest ingredient to find in Madrid, so whenever it's around, I i...
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Rita
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